Authentic German Mustard

This recipe is something that has been very near and dear to my taste buds for several years.  Yes, if you use a nice mustard power with some kick, this really is a Sassy Condiment.

Mrs. Allen, from Germany, was very gracious in giving me this recipe.  My family and friends have thanked her many times though I don’t think the words have ever reached her ears.  It is quick and simple but it does need an overnight sitting period. More

SassyCondiments

May 2017
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